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How can i keep food from frigde for growing mold?

September 6th, 2010 8 comments
Octav asked:


The food i store in my fridge grows mold very quickly, in a matter of days,if i keep it in a closed container. Is it normal?

What is the best way to store my food in the fridge, for it to stop developing mold, and why does it appear?

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If a potato has a little mold on the outside, is it okay to eat if I peel it?

August 23rd, 2010 6 comments
Big Bear, Doin Thangs asked:


It’s mildew or mold I’m not really sure. It’s like a small white cottonish blotch on the side. Is it okay to peel off or does it actually penetrate the skin a bit?

Thanks.
It’s a tiny spot, half the size of a dime. I’m not too grossed out by it, I’m just concerned with getting ill. The potatoes aren’t old, I just left them out in a rather humid area. I’ll will take the middle ground and toss it but save the rest of them. They seem to be spot free.

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How do you make a jello mold?

August 14th, 2010 2 comments
JIlkers asked:


This may sound wierd, but my brother-in-law is graduating college and he asked for a huge red gummy spider. I found a recipe to make gummy bears but I have no clue how to make a jello mold. Can anyone help me? I would really appreciate it.

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Is mold on the cap of your sour cream container ok?

July 26th, 2010 7 comments
Kristin R asked:


I noticed a small amount of mold on the top of the sour cream container cap…after I ate it. The expiration date wasn’t until 8/4 and there was no visible signs of mold on the actual sour cream. I threw it out, I just want to find out if the people I fed are going to get sick or not.
1. I threw it out
2. I didn’t realize it had mold until AFTER it had been served.

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